Multi-Level Mini Oven (Mini Deck Oven)
The multi-level mini oven, also known as a deck oven, is designed and manufactured by Mashhad Baking Industries with excellent design, engineering, and the use of high-quality materials. It serves as a high-quality, multi-purpose mini baking oven suitable for starting businesses in workshop and home settings, for small-scale operations, and also for larger businesses requiring the baking of a diverse range of products.
The Mini Deck Oven is an ideal baking oven for starting businesses in workshops and small spaces, baking schools, and home use. This oven is also suitable for larger businesses, offering the ability to bake various products in smaller capacities. The multi-level mini oven allows for the production of a wide range of products, including various local breads (such as Taftoon and Fatir bread), various dry and moist pastries, homemade sweets, cakes, and diverse dishes such as pizza, pastries, lasagna, and more, all baked to excellent quality. The multi-level mini oven is designed according to the various needs of customers and can be used as a cost-effective and professional solution for business development.
The use of the best food-grade materials in the construction of the multi-level mini oven, the use of durable return springs on each level, and the use of heat-resistant glass on the door are among the most important features of the multi-level mini oven. These features ensure that this popular baking oven is not only at a high level in terms of safety and efficiency but also increases the lifespan of the device. The high build quality and attention to detail in the design of this product make it an ideal choice for home and industrial businesses.
The superior performance of the multi-level mini oven in baking pizza has made it one of the most popular and well-known ovens for pizza baking. Due to the special appearance of this oven, it is also called a "box pizza oven." The uniform heat distribution and precise temperature control ensure that pizzas are baked to excellent quality with a crispy and delicious texture. This feature makes the multi-level mini oven an ideal choice for pizzerias and professional kitchens.
For ease of movement, especially in multi-level models, the multi-level mini oven is equipped with four swivel casters. This feature allows for easier transportation of the baking oven in workshop and home environments and increases flexibility in use and placement of the oven in various positions. The high-quality swivel casters, while maintaining the stability of the device, provide a more comfortable user experience for customers.
The heating system in the home and workshop baking oven is designed as radiant convection, which allows heat to be transferred directly to the product. To ensure uniform baking on each level, forced fresh air blowing by a special centrifugal fan is used. This technology distributes the hot air evenly throughout each level and helps improve the baking quality of various products. For increased safety, a time delay and alarm system are also provided.
Heating System
HEATING SYSTEM
CONTROL SYSTEM
Control System
The multi-level mini oven is equipped with a separate control system on each level. The time, temperature, and lighting of each level are fully independently adjustable. Also, on each level, it is possible to control and view the temperature of the top and bottom of the trays by a separate thermostat. In other words, using separate thermostats for each level, the desired temperature for baking various products can be independently adjusted in the upper and lower parts of the trays, which provides greater flexibility in the baking process.
Independent Control of Each Level
The design and production of the multi-level mini oven are such that the control system of each level can be programmed separately. This feature allows for simultaneous baking of various products on each level. Also, if needed, one level can be used for baking and the other levels can be kept off, which saves energy and optimizes the performance of the device. This feature is one of the most important advantages of this baking oven and allows users to bake their required products with greater flexibility. The ability to independently adjust each level increases the baking oven's efficiency and guarantees the baking quality of various products.
Multi-Level Mini Oven Models
Gas Mini Deck Ovenn
In the gas mini oven model, each level is equipped with independent upper and lower burners that can be precisely adjusted and controlled through a digital thermometer, and a separate igniter system is designed for each of these burners. In addition to the ability to use natural gas, it is also possible to bake with liquid propane gas. In the gas mini oven, it is possible to use two trays with dimensions of 6040 or one tray with dimensions of 6080 on each level for baking products. In addition, the device has the ability to bake directly on the floor of the level without the need for a tray.
Electric Mini Deck Oven
In the electric mini oven model, each level is independently regulated and managed by electric current and under the control of a microcontroller. The heating system on each level operates independently from the top and bottom, which makes it possible to precisely and optimally adjust the temperature and baking time. In the electric mini oven, it is possible to use three trays with dimensions of 60*40 on each level for baking products. In addition, the device has the ability to bake directly on the floor of the level without the need for a tray.
Advantages of the Multi-Level Mini Oven
- Ability to produce various products
- Ability to produce multiple products simultaneously
- Ability to observe the baking process without opening the door
- Best choice for self-employment projects and operation in small areas
- Has Iranian National Standard and ISO 9001 certification
- Saves production space
- Ability to create a low-capacity baking unit
- Ability to use natural gas and liquid propane in the gas model
Features of the Mini Deck Oven
- Equipped with 4 swivel casters
- Door equipped with heat-resistant glass
- Use of high-quality materials in construction
- Door equipped with durable return springs
- Time delay and alarm system
- Heat application from top and bottom with separate control system
- Excellent design and engineering and use of high-quality materials in construction
- Product production in different capacities and sizes
Mini Deck Oven Models and Technical Specifications
To provide the best performance and results for customers, the multi-level mini oven is produced in various capacities, from one to three levels, at Mashhad Baking Industries, according to the needs and facilities of customers. This variety provides a more suitable choice for customers in starting a business. This mini baking oven is available for home and small businesses to businesses with higher capacities and meets the diverse needs of applicants.
Frequently Asked Questions about the Multi-Level Mini Oven
What products can be baked in the multi-level mini oven?
The variety of products that can be produced with the multi-level mini oven is very large. Products such as local breads, various homemade pastries, and various cakes and cupcakes on one hand, and on the other hand, diverse dishes such as pizza, pastries, lasagna, etc., can all be baked with this oven with excellent quality.
What are the various applications of the multi-level mini oven?
Small spaces, home use, job creation, restaurants, hypermarkets, baking workshops.
What is the baking capacity of the pizza conveyor oven?
The production capacity and efficiency of the conveyor oven are high, so that it is able to bake 150 single-serving pizzas per hour.
What is the baking capacity of the multi-level mini oven per work shift?
Depending on the type of product, between 300 and 400 kilograms of product are baked in each 8-hour work shift.
What are some other names the multi-level mini oven is known by among users?
Modular oven, multi-level mini oven, home multi-level oven, workshop oven, multi-purpose mini oven, electric bread and pastry baking oven, gas bread and pastry baking oven, mini deck oven, home and workshop gas oven, home and workshop electric oven, workshop oven, box oven.
What is the maximum temperature of a mini deck oven?
380 degrees Celsius.
Is it possible to bake different products simultaneously in the multi-level mini oven?
Yes, the multi-level mini oven has a completely separate heating and control system on each level, which makes it possible to bake different products simultaneously on each level.
What is the heating system in the multi-level mini oven?
On each level, heat is generated by two burners at the top and bottom and the product is baked by radiation and convection.
Is the multi-level mini oven equipped with a steam system?
No, it is not possible to use steam in the modular multi-level mini oven.
In how many models is the workshop and home oven produced?
The multi-level mini oven is produced in two models, gas and electric, and with different capacities: one, two, and three levels.
What is the power consumption of the multi-level mini oven?
The required power consumption is single-phase in the gas model and three-phase in the electric model.
What is the number and size of the trays used on each level of the multi-level mini oven?
The tray capacity in the gas multi-level mini oven model is two 40x60 cm trays per level, and in the electric multi-level mini oven model, it is three 40x60 cm trays per level.
Multi-Level Mini Oven Price
The price of the multi-level mini oven depends on factors such as the type of device (gas or electric) and the number of levels. Mashhad Baking Industries has provided several effective communication methods to provide a reliable, easy, and satisfactory experience for valued customers. To inquire about the price of the multi-level mini oven and learn about the purchase conditions for various mini ovens, you can use the following communication channels.
Online chat
7*24
We are ready to assist you.
In-person visit
Factory: Km 22, Asian Highway, Beginning of Mohammadabad Qaem-Maqam Road, Mashhad
Head Office: No. 579, Between Bahar 12 and 14, Melikushara Bahar Street, Mashhad
Phone contact
Factory:
+985132464090
Head Office:
+985138583180
To receive consultation and connect with our sales experts, please send your request through the following email:
info@mbico.com
