Dough Laminator (Dough Sheeter)
Dough Laminator (Dough Sheeter) is specially designed to sheet the dough evenly and fast; this machine used in production of Flat (Thin) Breads and Iranian Tradition Breads including Lavash & Taftoon Breads, Pita Bread, Afghan Breads and ets. Dough Laminator is provided with four rolls and can be sheeted the dough as desired thickness and shapes such as circle, square and etc.
Automatic Dough Laminator can be used as Automatic & Semi-Automatic Operations in Bread & Pastry Baking Lines, useable from little Bakeries and Confectioneries to Industrial Baking Complexes. The dough thickness and operation speed of this machine can be adjusted.
Automatic Dough Laminator can be used as Automatic & Semi-Automatic Operations in Bread & Pastry Baking Lines, useable from little Bakeries and Confectioneries to Industrial Baking Complexes. The dough thickness and operation speed of this machine can be adjusted.
Advantages & Features
- Laminating of Dough as Different Shapes
- Laminating of Dough as Different Thickness
- Variety of Production in Size & Type of Product Application
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